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How to Cook Pierogi

Traditional Sweet Dumplings Finger Dumplings Strawberry Pierogi

REFRIGERATION

Do you want to eat the pierogi in the next week?

PREPARATION

Our pierogi are pre-boiled and ready to eat! All you have to do is heat them up. Use any one of the following techniques:

What should I serve them with?

Traditional savory pierogi are best served with melted butter, finely chopped caramelized onions, fried bacon pieces, or sour cream. Sweet pierogi (with sweet cheese or fruit) are best served with butter, sour cream, whipped cream, white sugar, brown sugar, or fresh fruits.

MORE INFORMATION

See our full range of homemade, gourmet pierogi based on our grandmother's recipes: www.piast.com/pierogi