Kielbasa & Sauerkraut Pierogi

These pierogi capture the essence of Polish cuisine in every bite! Each dumpling features a tender, perfectly cooked dough made from imported Polish flour, encasing a savory filling of our homemade smoked Piast Kielbasa, tangy aged Barrel Sauerkraut, caramelized onions, sautéed garlic, and spices. Pre-cooked, simply heat and serve! Perfect for weeknight dinners or special occasions. Net 16 oz.