You're heard of Blackforest Ham, but what about Blackforest Bacon? Our famous dark full-slab bacon is unique because it's not smoked and cooked like most bacons. Instead, it is fire-roasted over a raging wood fire, which cooks and smokes the bacon at the same time. The result is a luscious, smoky charismatic flavor and texture that is impossible to match! It can be used for sandwiches or as an aromatic and delicious ingredient in many dishes. Whole is approximately 12 lbs.