Christmas

A collection of Christmas foodstuffs and accessories steeped in tradition.

	Christmas Special Zestaw Wigilijny Everything you need for a truly authentic Polish Christmas experience! Features a selection of our best homemade foods including pierogi, kielbasa, soups, mushrooms, and sweets! Feeds 4-6 people. Total weight 15 lbs. 1 ring Piast Kielbasa 1 doz Potato &...	$89.99
	Holiday Ham A large skinless, bone-in cut of fresh ham that is cured in our signature brine, gently smoked, and carefully cooked until juicy and tender. The best tasting meat is always next to the bone!	$7.99
	Vienna Kielbasa Kiełbasa Wiedeńska Our #1 best-selling kielbasa! Delicious lean 18-20" long rings of ground pork with salt, black pepper, allspice, marjoram, and garlic in a natural 42-45mm thick hog casing. Roasted over hardwood logs for a glistening dark color. Best served cold. One...	$14.99
	Piast Kielbasa Kiełbasa Piastowska Our original best-seller, named after our store! These 10-12" long rings of high-quality pork cuts are blended with salt, black pepper, allspice, nutmeg, and garlic. Stuffed in a 42-45mm thick hog casing and lightly roasted over natural hardwood. The light...	$9.49
	Fresh Kielbasa Kiełbasa Biała Also known as White Kielbasa, this Old-World sausage comes raw and unsmoked in 10-12" links of pork in a 36-38mm thick hog casing with flavors of salt, pepper, garlic, and marjoram. Perfect for boiling, roasting, smoking, or grilling on your...	$5.99
	Thin Hunter Kielbasa Kabanosy Known in Polish as "kabanosy", this famous dried kielbasa is Poland's "Slim Jim," thin, hard, and chewy. 18-20" long rings of fine-ground pork in a 24-26mm thick sheep casing with flavors of salt, black pepper, allspice, nutmeg, and garlic. It...	$4.99
	Potato & Cheese Pierogi Pierogi Ruskie Our most popular pierogi! These traditional homemade Polish dumplings are stuffed with potatoes, farmer cheese, and cooked onions in a hand-rolled soft dough. Best served boiled or sauteed with onions. Net 12 oz.	$6.99
	Sauerkraut & Mushroom Pierogi Pierogi z Kapustą i Grzybami These traditional dumplings are stuffed with sauerkraut and imported mushrooms hand-picked from the forests of Poland! Wrapped in a hand-rolled soft dough. Best served boiled or sauteed with onions. Net 12 oz.	$6.99
	Sauerkraut Pierogi Pierogi z Kapustą Kiszoną These homemade Polish dumplings are stuffed with sauerkraut and spices in a hand-rolled soft dough. Best served boiled or sauteed with onions. Net 12 oz.	$6.99
	Mini Meat Dumplings Uszka z Mięsem These "little ear" dumplings are made from pierogi dough folded into ring shapes similar to Italian tortellini, and stuffed with ground pork meat. Traditionally served in borscht or clear soup. Net 12 oz.	$8.99
	Mini Mushroom Dumplings Uszka z Grzybami These "uszka", or "little ear" dumplings are made from pierogi dough folded into ring shapes similar to Italian tortellini, and stuffed with the finest dried mushrooms hand-picked from the forests of Poland. Traditionally served in borscht or clear soup. Net...	$12.99
	Stuffed Cabbage with Meat Gołąbki z Mięsem These delicious homemade Polish stuffed cabbage rolls, or "gołąbki", are made with large, leafy cabbage stuffed with a mixture of pork, beef, and rice. A famous staple in every Eastern European kitchen! Best served with tomato sauce (not included). Approximately...	$6.99
	Stuffed Cabbage with Mushrooms Gołąbki z Grzybami Juicy marinated mushrooms and rice are hand-wrapped in cabbage leaves. These vegetarian "gołąbki" are perfect for Christmas Eve dinner. They will be the talk of your table when served with mushroom gravy! (not included) Approximately 3-4 pieces per pound.	$6.99
	Meat Croquettes Krokiety z Mięsem These handmade rolled pancakes consist of a thin rolled crêpe dough stuffed with seasoned ground pork and beef, then lightly battered and fried until golden brown. Very popular during Christmas, best served with red borscht or tomato sauce. Approximately 5"...	$2.99
	Mushroom Croquettes Krokiety z Grzybami These homemade, vegetarian "krokiety" are made with crêpe dough stuffed with sauerkraut and mushrooms, then breaded and fried. Very popular during Christmas Eve dinner, best served with mushroom soup or gravy. Approximately 5" by 2", net 5 oz.	$2.99
	Hunter Stew Bigos The Polish national dish! This savory stew also known as "bigos" is made from cooked sauerkraut with pork trimmings seasoned with pepper, juniper berries, bay leaf, and majoram. Usually eaten with rye bread and potatoes, its taste actually intensifies when...	$5.99
	Split Peas & Cabbage Kapusta z Grochem No Polish Christmas Eve dinner would be complete without a sauerkraut dish! This famous recipe contains shredded cabbage blended with yellow split peas, flavored with spices. Net 32 oz.	$4.99
	King Bolete Caps I Borowik Szlachetny Wianki Klasa 1 A rare find! These exclusive caps of prized white Class 1 King Bolete (Boletus Edulis), also known as Porcini or Cepe, are hand-picked from the forests of Poland, dried, and strung by size according to the artisanal tradition. The best...	$29.99
	Sliced King Bolete Borowik Szlachetny Krajanka Also known as Porcini, these white, handsome dried sliced Class 1 King Bolete (Boletus Edulis) are hand-picked from the forests of Poland and are the ideal Polish mushroom. Perfect for adding true European flavor to traditional soups, sauces, and dishes! Net .70...	$3.99
	Sliced Bay Bolete Podgrzybek Brunaty Krajanka These dark, dried sliced Class 1 Bay Bolete (Xerocomus Badius) come hand-picked from Polish forests and are wonderful for imparting a true European flavor to old-world soups, sauces, and dishes! Net .70 oz.	$3.49
	Christmas Wafer Opłatek Wigilijny One of the most beautiful and most revered Polish customs is the "breaking of the opłatek." The "opłatek" is a thin wafer, made of flour and water. On Christmas eve, the whole family gathers and waits impatiently for the appearance...	$1.50
	Red Borscht Barszcz Czerwony This iconic Eastern European soup is made from red beetroot, onions, garlic, carrots, celery, and parsnip. It is famously served as the first course during the Christmas Eve feast, served with mini mushroom dumplings called "uszka" ("little ears"). Ready to...	$3.49
	Red Borscht Concentrate Barszcz Czerwony Koncentrat Mix this red borscht concentrate with 5 cups of boiling water to make 2-3 finished servings. This famous deep red beetroot soup is is famously served as the first course during the Christmas Eve feast, served with mini mushroom dumplings...	$2.49
	White Borscht Żurek White borscht, commonly known as "barszcz biały" or "żur," is made from a base of fermented rye, usually added to a broth of boiled white fresh kielbasa or sliced smoked kielbasa. It is served hot with cubed rye bread and...	$3.49
	White Borscht Concentrate Żurek Koncentrat Mix this white borscht concentrate with 2 quarts of water to make 4-6 finished servings. Also known "żurek", it is made from fermented rye, usually mixed with a broth of boiled white fresh kielbasa or sliced smoked kielbasa. Add bread...	$1.89
	White Borscht Mix Żurek w Proszku This dry white borscht mix is mixed with 2 quarts of water to make 4-6 finished servings. Also known "żurek", it is made from fermented rye, usually mixed with a broth of boiled white fresh kielbasa or sliced smoked kielbasa....	$1.09
	Rye Bread Chleb Żytni Our traditional homemade loaf of old-world Polish rye bread. Golden brown and baked to perfection! 1.5 lb. Available sliced or unsliced.	$3.50
	Poppy Seed Cake Makowiec This traditional rolled cake is a famous staple in all Polish households! A delicious homemade roulade filled with sweet poppy seeds and honey and sprinkled with nuts. Approx. 15" long by 3.5" wide. Net 12oz.	$14.99
	Poppy Seed Danish Drożdżówka z Makiem This delicious homemade danish is made with Poland’s famous poppy seed filling and coated with a rich sugary glaze. 6 oz.	$1.50
	Poppy Seeds & Honey Mak z Miodem This sweet blend of ground poppy seeds blended with honey is perfect as a filling for a homemade Poppy Seed Cake ("makowiec"), Poppy Seed Cheesecake ("sernik z makiem") or other dessert.	$3.99
	Caramel Wafer Cake Wafel Karmelowy This new Piast specialty is a stack of 10.5" wide round wafers imported from Poland, stuffed with a luscious homemade caramel sauce. Best served cold, cut into slices, and arranged on a platter. A beautiful, tasty addition to any dessert...	$7.99
	Chocolate Wafer Cake Wafel Czekoladowy This famous Piast specialty is a stack of 10.5" wide round wafers imported from Poland, stuffed with a luscious homemade chocolate sauce made from butter and cocoa. Best served cold, cut into slices, and arranged on a platter. A beautiful,...	$7.99
	Mini Chocolate Wafer Cake Wafelek Babuni A miniature version of the famous Piast specialty! A 2" thick stack of 5.5" square wafers imported from Poland. We stuff these wafers with our own homemade chocolate sauce of butter and cocoa. Luscious! Best served cold, cut into slices,...	$2.99
	Jelly Donut Pączek These traditional homemade Polish donuts ("pączki") are famous in Poland! They are filled with a natural multifruit preserve and coated with a sugar glaze. 4 oz.	$0.99
	Bow Tie Cookies Chruściki These famous traditional Polish cookies are also known as "Angel Wings." These gourmet crullers are thin, light, and crisp, always fried in fresh oil, and sprinkled with powdered sugar. Children love them! Very popular around the holidays. Approximately 20-25 pieces....	$6.99
	Marmolade Cookies Ciasteczka z Marmoladą These homemade crescent-shaped cookies are filled with a multifruit preserve and lightly covered with powdered sugar! Approx. 15 pieces per half pound.	$7.99
	Cherry & Cheese Babka Babka z Serem i Czereśnią Babka is a delicate yet rich yeast cake that is a staple in every Slavic country, especially at Easter! This best-selling pastry is 10" wide and flavored with delicious cherries and sweet farmers cheese, then sprinkled with crumbs of brown...	$5.49
	Raisin Babka Babka z Rodzynkami Babka is a famous pastry that is known all over Eastern Europe! This delicate, spongy yeast cake is 9" wide and flavored with juicy raisins. 20 oz.	$5.99
	Farmers Cheese Twaróg Wiejski Also known as "quark cheese," or "curd cheese," this famous cheese is imported from Poland and has countless uses in the kitchen! Serve it with radish, tomato, cucumber, or chives for a quick salad. Mix it with bananas, strawberries, jam,...	$5.29
	Dried Fruits Owoce Suszone Use these imported dried fruits to create your own Fruit Compote at home, or as a filling or topping for any delicious fruit dessert!	$5.49
	Plum Compote Kompot Śliwkowy Farm-fresh plums, submerged in a high quality sugar syrup based on an recipe from the 17th century. Net 32.2 oz.	$1.99
	Strawberry Compote Kompot Truskawkowy Strawberries straight from the finest Polish fields, submerged in a high quality sugar syrup based on an recipe from the 17th century. Net 31.5 oz.	$2.75